煎茶・玉露＆抹茶
抹茶商品ラインアップ
宇治抹茶
繊細な香り!
高級抹茶と認知度の高い京都宇治産
味の狭山！で有名な
狭山抹茶
愛知の西宮抹茶 繊細な香り！
西宮抹茶は日本で最も生産されている抹茶の一つ
静岡産の牧之原抹茶
鮮やかな緑色が特徴
静岡産の牧之原抹茶
八女抹茶繊細な香りが特茶
福岡産の八女抹茶
和のアフタヌーンティー向け弊社ソリューション
製品
煎茶・玉露と緑茶フレーバーティー各種
日本の緑茶の繊細で奥深い茶の世界を厳選された商品ラインナップにて、皆様を日本茶の新しい次元の世界へ誘います
玉露 日本で甘いと有名な日陰栽培の緑茶、玉露は、絶妙な旨味の深さ、なめらかな舌触り、そして口に残る優しい甘みが特徴です。真の茶通のための珍しく贅沢なお茶です。
煎茶 日本の緑茶の定番である煎茶は、鮮やかな色合いでさわやかな味わいを持ち、明るいい緑色とまろやかな甘みのバランスが絶妙です。毎日楽しむのにぴったりで、それでいてしっかりした味わいのお茶。
緑茶フレーバーティーセレクション 柚子、桜、ミントなどの自然なフレーバーを充填したプレミアム緑茶です。このコレクションは、本物の緑茶の健康効果と、充填のフレーバーの香りと味わいで楽しさとひねりが組み合わさった日本茶の無限の可能性を切り開く新しい領域。
稀少な玉露の優雅さから、煎茶の日常的な楽しみ、そしてフレーバー付きブレンドのクリエイティビティまで、このラインナップは日本の緑茶の伝統・多様性と新しい可能性を初めて私達に知らせてくれる。
製品
Uji Chya of Kyoto Known as Delicately fragrant!
One of the most famous Green tea out of the 3 most famous Green Teas of Japan and the top brand of Green Tea. 16000Tons of tea is produced in Kyoto at Uji and Ryotan areas and have the most tea processing facilities next to Shizuoka. Gyokuro was first invented in Kyoto Uji. At Tawara town Gyokuro is produced mostly and Wazuka town they produce tenchya type which is used for Matchya.
Sayama Chya of Saitama Known for its Good Taste!
One of the most famous Green tea out of the 3 most famous Green Teas of Japan at the most northen site Saitama. Saitama is the bed town of Tokyo. Sayama produces over 3000 tons of tea in seasion. Due to norther colder area, less coutivation times, the produced volum is smaller that other reagions. Sayama Tea is the most consumed tea around Tokyo metropolitant area. Due to its firing process, Sayama tea has a strong taste. In an old tea plucking song, has been sang as color is Shizuoka, Flavor is Uji and finishes with The Taste is Sayama!
Kakegawa Chya of Shizuoka
Known for its Beautiful Bright Color!
One of the most famous Green tea out of the 3 most famous Green Teas of Japan.
Shizuoka-pref produces over 40% of Japanese green teas and it produces over 180,000 tons annually.
Known for a reagion producing teas from Edo era and Ashikubo chya was loved by the shyogun.
Shingu Chya of Shikoku Islanad Unique, High Brand Color!
A region where they produce around 3500 tons of green tea in a seasion. Each prefecture has it's own unique teas and Shingu chya is famous as high brand tea for its high quality and as a pioneer of organic tea in the region.
Yame & Chiran Chya of Kyushyu
Unique, High Brand
Chiran Chya of Kagoshima and Yame Chya of Fukuoka are very famous which is produced in the suthern Kyushyu Island.
Close to 200,000 tons of tea is produced annualy and Gyokuro, Senchya, Banchya, Matchya, Black tea and other teas are produced.
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