Showing 1–12 of 20 results
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Dimbula Orange PEKOE
¥2,250 – ¥10,000A selection of Orange Pekoe tea leaves from one of the five major regions of Ceylon, Dimbula.
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Dimbula PEKOE
¥2,200 – ¥9,500Pekoe teas from Dimbula. The tea is a bit more fermented than Orange PEKOE, and is a different leaf grade tea with a bit more punch
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Kandy Orange PEKOE
¥2,250 – ¥10,000A selection of Orange Pekoe tea leaves from one of the five major regions of Ceylon, Kandy.
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Kandy PEKOE
¥2,200 – ¥9,500Pekoe teas from Kandy. The tea is a bit more fermented than Orange PEKOE, and is a different leaf grade tea with a bit more punch
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Nuwara Eliya Orange PEKOE
¥2,250 – ¥10,000A selection of Orange Pekoe tea leaves from one of the five major regions of Ceylon, Nuwara Eliya.
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Nuwara Eliya PEKOE
¥2,200 – ¥9,500Pekoe teas from Nuwara Eliya. The tea is a bit more fermented than Orange PEKOE, and is a different leaf grade tea with a bit more punch
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Premium Dimbula
¥2,200 – ¥9,500It is a sweet and delicious premium Dimbula black tea made with high grade, pesticide-free FBOPF1, produced in the Dimbula district.
Decaffeinated
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Premium Kandy
¥2,200 – ¥9,500Tea leaves are made from high grade, pesticide-free PEKOE tea leaves that represent the Kandy area. The most suitable choice for milk tea with a good aroma and richness.
Decaffeinated
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Premium Nuwara Eliya
¥2,200 – ¥9,500This tea is made from high-grade, pesticide-free PEKOE tea leaves that represent the Nuwara Eliya region.
Decaffeinated
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Premium Ruhuna
¥2,200 – ¥9,500Uses high-grade pesticide-free FBOPF1 tea leaves of the Ruhuna district. It offers a unique taste of a dark, sweet, lowland black tea with little aroma that is most commonly consumed in Russia.
Decaffeinated
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Premium Uva
¥2,200 – ¥9,500This is a high-grade, pesticide-free, FBOPF1 black tea that is representative of the Uva district. This tea has a minty aroma and a rich, sweet taste, making it an excellent product.
Decaffeinated
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Prime Nuwara-Eliya
¥4,200 – ¥18,000Prime Nuwara Eliya is made from rare high-grade pesticide-free FBOPF Extra Special grade spring harvested tea leaves that are representative of the Nuwara Eliya region.
Decaffeinated